A Nakiri knife is a traditional Japanese vegetable knife characterized by its tall, rectangular blade with a flat edge, designed for precise, straight chopping and dicing of fruits and vegetables. This knife has a handle made from a Spalted maple guard and black walnut handle.
1095 high carbon steel
overall length: 13-1/2’’
blade length: 8’’
A Nakiri knife is a traditional Japanese vegetable knife characterized by its tall, rectangular blade with a flat edge, designed for precise, straight chopping and dicing of fruits and vegetables. This knife has a handle made from a Spalted maple guard and black walnut handle.
1095 high carbon steel
overall length: 13-1/2’’
blade length: 8’’
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